Roquefort – 100g

Price: Regular HKD 59

Order by weight – 100G/pack (Should you prefer a big piece with your requested weight, Please do let us know this remarks on “Remarks” column”.)

The story of Roquefort, king of cheeses and cheese of kings, all began in the heart of the magnificent Aveyron countryside in the South of France.

Roquefort cheese is made entirely from the milk of Lacaune ewes (sheep milk). It is a raw milk cheese.

AOP since 1925 Roquefort is produced by a handful of producers in southern France’s limestone mountains. All Roquefort are aged in the moist, cool natural caves.

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Roquefort is a remarkable blue vein cheese famous to be the favourite of Emperor Charlemagne.

The texture is soft, moist, crumbly. The flavours are savoury slightly sweet and salty.

Before serving let the cheese at room temperature and use a warm knife for clean cuts. A delight with dark bread and unsalted butter.

A perfect companion with a sweet wine like Sauternes or a Gewürztraminer.

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