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Saint Nectaire

Price: Regular HKD 65On sale HKD 55

Order by weight – 100G/pack (Should you prefer a big piece with your requested weight, Please do let us know this remarks on “Remarks” column”.)

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Saint Nectaire is a French semi soft, washed rind cheese from the Auvergne region of France. Made from the milk of Salers cows that feed on rich, volcanic pastures.

AOC awarded, St. Nectaire fermier takes six to eight weeks to mature on rye straw mats, imparting a peculiar pungent smell to the cheese. When properly aged, it has a grayish-purple washed rind, dotted with white, yellow and red molds. The creamy, supple, silky textured paste melts in the mouth to reveal flavours of nuts, hay, cellars and mushroom.

St. Nectaire fermier is easily recognizable by the oval label while the industrial version is stamped with a square label. A glass of Bordeaux, Shiraz, Côtes d’Auvergne or Beaujolais and St. Nectaire will go hand-in-hand.

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Exclusive promotion in MAY 2024

Happy French Gourmay ! Enjoy 10% off all items on our website. No minimum spending required using the voucher code FRENCHGOURMAY. conditions apply.
法國五月節快樂! 全個五月份 無任何最低消費 網站上所有貨物/到會食物都可享9折優惠(特價品除外) 只要輸入優惠碼FRENCHGOURMAY就可享優惠