L’Alezan de la Tour de Bessan Margaux 2019
First, L’Alezan de la Tour de Bessan is one of several properties under the umbrella of the historic Lurton family. Indeed, Tour de Bessan is under the direction of Marie-Laure Lurton and the much sought after consulting oenologist Jacques Boissenot.
Then, spread over three communes in the Margaux appellation (Soussans, Arsac, Cantenac), the soils contains gravels with different levels of clay depending on each zone. There are 16.8 Ha of vines on gravelly soils averaging 25 years of age.
Grape Varieties: Merlot 62 %, Cabernet Sauvignon 23 % and Cabernet Franc
Food Pairing suggestions:
A great friend with red meat in sauce such as beef stroganoff. This wine will also pair perfectly with venison.
Try it with a delicious farmhouse cheese platter it will definitely be a 100% success!
Margaux wine style:
Bordeaux Margaux wines tend to be deep ruby in colour, perfumed and floral particularly with notes of violets and lilacs. They have soft, silky tannins.
Less masculine and powerful than wines from other regions of Bordeaux, Margaux wines are typically more refined and elegant.
Try our Margaux at Monsieur CHATTE cellar such as Château Siran Margaux 2017 or La tour de Mons 2015