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Gouda 36 months .
Gouda 36 months is a more refined and sophisticated version of the young Gouda we all traditionally know.
This amber-colored, very hard cow’s milk cheese, is one of Holland’s best kept secrets. Discover the Old Gouda that the Dutch keep for themselves!
It has a fragrant scotch-whiskey type of aroma with a flavour that is both sharp and sweet at the same time. You will enjoy tasting notes of caramel, molten honey, and butterscotch.
A must try with our pale ale beer La Goudale for a tasty moment. It pairs extremely well with either dessert wines or lighter reds such as Loire Valley red wines or Pinot noir.
