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Gamay vin de Savoie Sublime
The Gamay Sublime seduces with its fruity freshness and lightness.
First, the vineyards that belong to the Cave des Vins Fins de Cruet extends from the southern slope of the Bauges mountains. It crosses over different villages such as Saint-Jeoire-Prieuré to Fréterive, passing through Chignin, Francin, Montmélian, Arbin, Cruet, Saint-Jean-de-la-Porte and Saint-Pierre d’Albigny.
The history of the winemaking began in 1939. The winegrowers from three villages in the Combe de Savoie region came together to create the Cave des Vins Fins de Cruet.
The winegrowers harvest each grape variety by hand and separately, at their optimum maturity.
Then, they undergo rigorous qualitative and quantitative control before the winemaker vinified them.
With 240 hectares of vines, 70 member producers and 12 employees, Cave de Cruet has more than 80 years history.
It produces 15,000 hectoliters of wine per year. It represents 20% of all Savoie wines.
Each year, several of its cuvées are awarded medals at various national and international competitions.
Vintage: 2024
Grape Variety: Gamay
Tasting Notes: At first, With its brilliant ruby red color, this Gamay reveals aromas of ripe red fruits. Then, on the nose, it has subtle notes of flowers and spices.
On the palate, round and crisps, it offers fine tannins and a delicate structure. Overall, this wine is perfect for pairing with white meats, charcuterie, and fresh cheeses.
Last, but not least, Gamay Sublime is the ideal choice for convivial meals and moments of sharing.
Wine Pairing Suggestions: To be served as an aperitif or with fish, seafood and any savoyard cheese specialities
To enjoy young and chilled around 12C.
Customer Opinions: Gamay Sublime boasts an average rating of 4.9/5, earning praise for its freshness, balance, and excellent value for money. Customers love its fruity character and light-bodied style, making it an easy choice for any occasion—from a relaxed lunch with friends to a more festive meal.
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