Smoked Salmon Labeyrie 4 slices
Labeyrie brand
130g.
First the perfect starter for your Festive Dinner.
Enjoy it on a blinis or with a wholewheat bread and a zest of Lemon!
Smoked Salmon Labeyrie 4 slices is from Atlantic farm, firm and intense, smoked with Beech wood. Vacuum packed.
This French fine foods brand created by Robert Labeyrie 70 years ago.
Smoked Salmon Labeyrie 4 slices has a firm texture, intense colour and a special smoked flavour of beech wood that give it a personality of character. ThisAtlantic salmon raised in Norway, salted with dry salt and smoked with beech wood. Travel to the land of the cold with a smoked Norwegian salmon with soft and delicate flavours. Enjoy the thin slices and firm texture of this salmon.
Ready-to-eat. Serve chilled on a dish with small fork. On bagels with cream cheese, red onion, tomato and capers. On crackers or blinis with crème fraiche, and sliced pickles, fresh cucumber, or tomatoes. Add to softly scramble eggs.
Storage
Keep well chilled. Store in ice or refrigerator (0-3C). Consume within 3 days of opening the pack. Do not exceed the expiry date. Do not freeze.
Products previously frozen.
Nutritional information
Kcal : 126
Protein (g) : 24
Carbohydrate (g) : 0.8
Sugars (g) : 0
Fat (g) : 3
Allergy Advice : Contains Fish
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