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Potato Cheese Gratin
Potato Cheese Gratin dish from Monsieur CHATTE is a side dish to be enjoyed with any main of your choice such as Roasted Chicken or beef fillet.
First, It is a comforting side dish characterized by its creamy texture and rich flavor.
Then, the potatoes are typically sliced very thinly and layered in a baking dish with a mixture of cheese (such as Gruyère). Then we add a creamy base, usually made from a combination of milk, heavy cream, and seasonings.
The dish is baked until the top is golden brown and bubbly, creating a crispy crust that contrasts beautifully with the tender potatoes underneath.
Potato Cheese Gratin by Monsieur CHATTE catering
We, the third generation Chatté family, import an array of French delicacies.
Our commitment to excellence starts with a meticulous selection of French suppliers.
We prioritize small local producers to ensure quality and authenticity.
From our kitchen we craft our signature dishes and offer tailor-made options to private and corporate customers.
Operating on a made-to-order basis, we prioritize sustainability and minimize waste. We do, reflecte our dedication to both exquisite cuisine and environmental consciousness.
Whether your gathering is an intimate party of six or a grand event for 200, our team will expertly guide you through, tailoring the experience to match your tastes and budget.
Additionally, we propose onsite comprehensive solutions, including equipment rental and serving staff, to ensure the success of your function.
Navigate our user-friendly platform to make your selections and anticipate a seamless experience, or visit our shop, 91 Jervois Street.
Bon appétit !
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