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de-alcoholised Ribo wine

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De-alcoholised Ribo wine

de-alcoholised Ribo wine has 2 products within the similar concept:

1_ Ribo Sparkling – Sparkling wine with no alcohol and

2) Ribo Still

Cave de Ribeauvillé’s de-alcoholised Ribo range is the first alcohol-free wine brand to come out of the Alsace region.

According to director of sales and world export director David Jaegle, Ribo came from a desire to be the “pioneer of something special”.

They are willing to create a quality offering for “everybody who doesn’t want or can’t buy wine”.

Launched in early January 2021, Ribo will be available in all export markets, with a particular focus on the US.

Ribo still wine is a blend of 50% Sylvaner and 50% Muscat d’Alsace grapes.

According to its producers, the nose is fine and sharp with notes of fresh yellow fruits.

One the palate, it is crunchy and light with a blend of fruits. It has a mild finish with vivid acidity.

Marketed as an everyday wine, it is said to pair well with grilled fish, quiche and summer salads.

Ribo sparkling is recommended as an aperitif, and can be used in non-alcoholic cocktail bases or paired with shellfish, oysters, and grilled fish.

This beautiful alcohol-free bubble won the bronze medal during The Global Low & No Alcohol Wine Masters 2022 and the World Alcohol-Free Awards. The jury report of the World Alcohol-Free Awards stated the following: “A delicate nose with a strong wine character. Nice and dry and self-contained. Not immediately striking, but a great all-rounder.”

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Exclusive promotion in APRIL 2024

Buy any wine and / or delicatessen dry products over HKD1500 and get 10% off (Coupon code APR10)
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