AOP Coteaux d’Aix en Provence is an appellation of Provence benefiting from a Mediterranean climate. The region is home to the best Rose of the country, producing both accessible and delicate wines.
Robe: pale salmon pink with purple tints.
Nose: delicate and complexe, stone fruits opening on floral notes of acacia and basswood.
Palate: supple and delicate attack dominated by a sensation of freshness with notes of red berries and spices.
Pairing: ideal with cold cuts and fresh goat cheese of the region such as Tomette de Provence.