- You have no items in your shopping cart
- Subtotal: HKD 0
- You cannot add "Cider Brut - Cru Breton Val de Rance" to the cart because the product is out of stock.
Brouilly, Pollen, Robert Perroud, 2018
Beaujolais Cru since 1938.
Awards: 89 pts Wine Enthusiast
The steep slopes of Balloquets are planted with wild flowers, and characterized with amethyst crystal located underground, incrusted in the red granite rocks with quartz, from which Pollen is the result. A refined pleasure…
Farming: Estate certified Terra Vitis. Sustainable farming, favoring the biodiversity, grapes harvested in small cases.
Grape Variety: 100% Gamay Noir.
Tasting Notes: At first, a deep garnet robe. Then a nose showing blackberries, ginger bread and garrigues notes. The palate is round and smooth, with velvety tannins. Overall, the finish is long, unctuous with some roasted and vanilla notes.
Food Pairing suggestions: Perfect to pair with games, lamb, and roasted chicken. Serves at 13C.
Ageing potential :up to 15 years
« Everything is tailored to the needs of our vines and much effort is put forth by hand in the vineyard, because no great wine can be made without exceptional grapes! Which at my estate are handpicked, when fully ripened, by a happy and loyal band of harvence. »
Artisan wine maker Mr Robert PERROUD
